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Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.

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Cajun and Creole

Shrimp and Andouille Grits

Blackened Shrimp on Kale and Mashed Sweet Potatoes with Andouille Cream

Fried Green Tomato BLT with Shrimp Remoulade

Blackened Swordfish

Maque Choux

Fried Green Tomato BLT with Remoulade

Fried Green Tomatoes

Shrimp Gumbo

Creole Split Pea Soup

Fried Tuna Ball Po Boy

Fried Green Tomatoes with Crab Remoulade

Fried Green Tomato and Shrimp Remoulade Po Boy

Fried Green Tomatoes with Shrimp Remoulade

Shrimp Po’ Boy

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About Me

Kevin: I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.
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