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Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.

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One-Pan

Chinese Hot and Sour Soup

Italian Style Beef Stew with Butternut Squash

Squash Chili Mole

Beef Stroganoff

Risotto

Nikujaga (Japanese Beef Stew)

Turkey and Squash “Thanksgiving” Risotto

Garides Saganaki (Shrimp Saganaki)

Savoury Pumpkin Pie (Kolokithopita)

Corn Chowder

Tomato Tart

Apricot Chicken Curry

Tilapia Baked in Tamarind Sauce

Black Bean and Quinoa Chili

Chicken and Cashew Curry

Pea Barley Risotto

Thai Lemon Shrimp

Tequila Lime Shrimp

Asparagus, Beef and Shiitake Mushroom Stir-fry

Shrimp Kung Pao

Steak and Peppers in Black Bean Sauce

Orange Chipotle Shrimp

Spanakopita (Greek Spinach Pie)

Mapo Tofu Version 2.0

Pan Seared Tilapia in Avgolemono Sauce

Moroccan Lamb Tagine

Kare Udon (Curry Udon Soup)

Irish Lamb Stew

Aztec Soup

Beef and Barley Stew

Minestrone Soup with Sausage and Squash

Ebi Yakisoba (Shrimp and Fried Noodles)

Grandma’s Pirogies

Turkey White Chili

Turkey Congee (Rice Porridge)

Daeji Bulgogi (Korean Spicy BBQ Pork)

Larb

Moo Satay (Pork Satay) with Peanut Sauce

Italian Sausage and Fennel Risotto

Penang Gai (Chicken Penang Curry)

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About Me

Kevin: I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.
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