A quick and easy salad with chicken fajitas, sauteed peppers and onions, tomato, avocado, and cheese in a cilantro lime dressing!
Chicken fajitas, seasoned chicken sauteed with onions and bell peppers, are simply amazing in a salad! The combination of warm chicken and peppers with a fresch, cool and crunchy salad is so good! You can make the salad any way you like and I like to keep the chicken fajitas theme going with lettuce, fresh tomato pico de gallo, sliced avocado, cheese and a tasty cilantro lime dressing. I sometimes like to add corn and beans but any way you make it, it’s an easy, lite, and healthy meal, tht tastes great!
Chicken Fajita Salad
Prep Time: 15 minutes Total Time: 15 minutes Servings: 4
A quick and easy salad with chicken fajitas, sauteed peppers and onions, tomato, avocado, and cheese in a cilantro lime dressing!
ingredients
- 1 pound chicken fajitas, warm
- 6 cups lettuce, sliced
- 1 cup pico de gallo (or tomatoes, diced)
- 1 avocado, sliced (or 1 cup guacamole)
- 1/4 cup queso fresco (or feta), crumbled
- 1/2 cup cilantro lime dressing
directions
- Assemble the salad, toss with dressing and enjoy!
Option: Add 1 cup corn.
Option: Add 1 cup black beans.
Option: Use creamy avocado dressing, or creamy avocado salsa verde dressing, or cilantro lime ranch dressing, or jalapeno ranch dressing.
Option: Add 1 cup black beans.
Option: Use creamy avocado dressing, or creamy avocado salsa verde dressing, or cilantro lime ranch dressing, or jalapeno ranch dressing.
Nutrition Facts: Calories 335, Fat 26g (Saturated 6g, Trans 0), Cholesterol 90mg, Sodium 445mg, Carbs 15g (Fiber 5g, Sugars 5g), Protein 24g
Nutrition by: 
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