All of the flavours of chicken bacon ranch chopped salad in a bun!
Chopped sandwiches, where you take all of the sandwiches ingredients and chop them before throwing them into bread or a bun are a fun take on sandwiches, and these chopped chicken bacon ranch sandwiches are tasty! This sandwich is as easy as it sounds, simply place the lettuce, tomato, bacon, cheese, avocado, chicken, and ranch dressing, on a cutting board, chop it with a knife and slide it into some buns! All of the flavours get to mingle and help ensure that you get all of them in every bite! You really can’t go wrong with the chicken, bacon, cheddar, and ranch flavour combination and it certainly goes well in these chopped sandwiches!
Chopped Chicken Bacon Ranch Sandwich
Prep Time: 10 minutes Total Time: 10 minutes Servings: 4
All of the flavours of chicken bacon ranch chopped salad in a bun!
ingredients
- 4 leaves lettuce
- 8 strips bacon, cooked
- 2 tomatoes, sliced
- 1 cup cooked chicken, sliced or shredded
- 4 slices cheddar cheese (or jack, or havarti, etc.)
- 1 avocado, sliced (optional)
- 1/4 cup ranch dressing
- 4 subs/rolls/hoagies (gluten-free for gluten-free)
directions
- Layer the lettuce, bacon, tomato, chicken, cheese, avocado, and ranch dressing, and chop.
- Divide the chopped salad between the buns and enjoy!
Nutrition Facts: Calories 522, Fat 29g (Saturated 11g, Trans 0), Cholesterol 176mg, Sodium 1096mg, Carbs 38g (Fiber 5g, Sugars 4g), Protein 45g
Nutrition by: 
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